Homemade Strawberry Baby Food Recipes

Strawberry Huller

Style:As pictured.Features:- Stainless steel claw.- Easy to use.- Cores similar foods.

Now that you are up to speed on preparing strawberries, let us look at some delicious baby food recipes for you to test your strawberry stemming skills on.

1. Strawberry Baby Puree

A simple and easy Strawberry baby food recipe that requires no cooking. Just strawberries. Just delicious.

Ingredients:

• 2 cups fresh strawberries (washed, stems removed)

Directions:

1. Slice strawberries in half and either mash or puree to your baby's favorite consistency. Yep. That simple.

2. Tropical Strawberry Baby Sundae

A cool baby meal that is perfect for the warmer months.

Ingredients:

• 1 cup fresh strawberries (washed, stems removed)
• 1 ripe mango (peeled, seed removed)
• 1 large banana (peeled)
• 1 cup natural yogurt
• (optional) Sprinkle with wheat germ

Directions:

1. Combine fruits in a blender until desired consistency is reached.
2. In a clear bowl add a layer of yoghurt then a layer of tropical strawberry puree and repeat until out of ingredients. Sprinkle wheat germ on the top layer.
3. Serve cold.

3. Roast Strawberry and Pear Puree

It's common knowledge that baked pears are delicious. Did you know baked strawberries are just as tasty? This is one baby puree your little one will love.

Ingredients:

• 1 cup fresh strawberries (washed, stems removed, quartered)
• 2 pears (seeds removed, thinly sliced)
• 1 teaspoon of cinnamon

Directions:

1. Preheat oven to 350F
2. Line a baking tray with a sheet of baking paper and scatter pears around.
3. Lay strawberries on top of pears and sprinkle cinnamon over all the fruit.
4. Place in oven and bake for 30 minutes or until fruit is soft, tender and giving off a deliciously fruity scent.
5. Puree in a blender or mash until your babes preferred food consistency is reached.
6. Serve warm or cold. Keeps up to 3 days in the fridge or 3 months in the freezer.

4. Strawbangocado

A sweet and tasty baby puree packed full of goodness courtesy of the wonder food, avocado.

Ingredients:

• 1 cup fresh strawberries (washed, stems removed)
• 1/2 cup mango (frozen if out of season)
• 1/2 avocado (flesh only)

Directions:

1. Combine ingredients in a blender and blend until a smooth and creamy consistency is reached.

5. Strawberry Applesauce

A tasty applesauce with a strawberry twis

Ingredients:

• 2 cups fresh strawberries (washed, stems removed, chopped)
• 4 large apples (peeled, cored, chopped - Avoid tart apples)
• 1 teaspoon of cinnamon

Directions:

1. Steam apples for 5 minutes or until soft and tender.
2. Place apples and strawberries into blender and blend until a smooth consistency (add water from steaming if you need to thin the mixture)
3. Sprinkle on cinnamon before serving, mix through if desired.

6. Vanilla Strawberry Yoghurt Popsicle

A delicious summer treat for that hot and bothered baby.

Ingredients:

• 1 cup fresh strawberries (washed, stems removed)
• 1 cup natural yoghurt
• 1 drop of vanilla extract
• (Optional) 1/4 cup apple juice (makes sweeter popsicles)

Directions:

1. Puree strawberries to a fine consistency before adding yoghurt and vanilla extract (and apple juice).
2. Blend until smooth and pour into popsicle molds.
3. Freeze overnight.

7. Creamy Strawberries

Everyone knows strawberries and cream go amazing together. Everyone except your baby. Time to introduce your little one to a whole world of yum.

Ingredients:

• 1 cup fresh strawberries (washed, stems removed)
• 1 cup mascarpone cheese
• 1 drop of vanilla extract
• (Optional) 1 tablespoon apple juice

Directions:

1. Combine all ingredients and blend until a smooth consistency.
2. Serve chilled, refrigerate before serving if needed.

8. Strawberry Baby Compote

A delicious baby dish with a subtle strawberry flavor.

Ingredients:

• 3/4 cup fresh strawberries (washed, stems removed)
• 1 apricot (peeled, stone removed, quartered)
• 1 pear (peeled, chopped)
• 1/4 cup water (filtered)

Directions:

1. Add water to the pan and bring to boil.
2. Add fruit to the pan and reduce heat to a summer.
3. Cook for 4 minutes or until fruit is soft and juices are flowing.
4. Remove pan from heat and either mash or puree fruits in their juice.
5. Serve with a side of porridge, rice cereal or yogurt.

9. Strawberry and Cantaloupe

A fresh, tasty and simple baby puree.

Ingredients:

• 1/2 cantaloupe (peeled, chopped)
• 3/4 cup strawberries (stems removed, chopped)
• (optional) 2 tablespoons of rice cereal

Directions:

1. Either mash or puree cantaloupe and strawberries to your baby's favorite consistency.
2. If desired, thicken with rice cereal.
3. Serve as is or freeze for later.

10. Apple Berry Blast

The tartness of berries offset by the sweetness of apples. Your baby will love it.

Ingredients:

• 1 cup strawberries (stems removed, chopped)
• 1/4 cup blueberries (fresh if possible)
• 1 apple (peeled, cored, diced)

Directions:

1. Combine fruit in a saucepan and cook on low heat for 10 minute or until fruit is soft and tender and juices flow freely.
2. Remove from heat and either mash or puree until your babies preferred consistency is reached.
3. Serve as is or as a side with oatmeal, rice cereal or yogurt.